The use of nano-bubbles in fish processing and farming is becoming increasingly popular, offering a range of benefits that can significantly improve fish production efficiency and water quality. Nano-bubbles, which are microscopic gas bubbles with a diameter of just a few nanometers, have unique properties that contribute to improving breeding conditions.

Benefits of using AgroAqua in aquaculture

• Increase dissolved oxygen levels: Nano-bubbles can increase the level of dissolved oxygen in water by up to four times, which is crucial for fish health. Higher oxygen concentration promotes better fish growth and resistance to diseases
• Improving water quality: Nano-bubbles help remove organic contaminants and control the development of pathogens. Their use can reduce the amount of ammonia in water by 83% in a short time, which significantly improves the quality of the breeding environment
• Reducing fish stress: Improving oxygen conditions and water quality helps reduce stress in fish, which in turn affects their health and reduces mortality
• Increased feeding efficiency: The use of nano-bubbles improves feed conversion rates, meaning that fish make better use of the food provided. As a result, greater weight gains can be achieved in a shorter period of time
• Reduced use of antibiotics: By improving fish health and water quality, farmers can reduce the use of chemicals and antibiotics. Studies have shown that nano-bubbles can support the immune system of fish, allowing for more effective vaccinations and fewer diseases
• Improved reproductive performance: In aquaculture, the use of nano-bubbles leads to higher spawning rates and better quality of fry. The increase in oxygen levels also promotes the growth of plankton, which is an important part of the diet of young fish

Bacteria count and color change test

Method: spraying water with AgroAqua nano-bubbles on fresh fish fillet and leaving it for 7 days.
Results (bacteria): a significant difference in the number of bacteria was observed. Freshness can be maintained without the use of chemicals.
Results (color): the study confirmed the effectiveness of nano-bubbles in inhibiting discoloration.